Shortbread Cookie

These are yoummy cookies for your holidays, especially Christmas.

Ingredients:

3 cups flour

3/4 cups butter

1 cup sugar

Beat the butter until smooth about one minute, mix with sugar, beat again for another 2 minutes. Blend in the flour, and knead a little. Wrap the dough with plastic wrap and refrigerate for at least an hour. Then roll it out on a flat surface (put some flour on it), and cut it with your favourite cookie cutter. Arrange your cookies on wax paper. Bake in an oven at 350F for about 15 minutes. You can decorate them if you like. Enjoy!