Wednesday, November 12, 2008

Banana Bread

This is our family favourite, and it's so easy to make, and is guaranteed to turn out good!

Ingredient:

2 to 3 ripe mashed banana
2 eggs
1 tsp pure vanilla
1/4 cup milk
1/2 cup melted butter/margarine (about 3 tbsp)
3/4 to 1 cup sugar
1 3/4 to 2 cup flour
1/2 tsp to 1 tsp baking soda
a pinch of salt
Raisins, dried cranberries, blueberries, peanuts, almonds, etc (optional)

Mix together the first 6 ingredients for 1 minute with a mixer (at medium speed). Then mix in the rest of the ingredient with slow speed.

If you use a non-stick banana bread baking pan, grease inside the pan with some margarine. If you use a regular pan, then you need to put some margarine and flour.

Bake at 350F for about 50 minutes to an hour.

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